{"id":2618,"date":"2022-12-12T16:10:27","date_gmt":"2022-12-12T15:10:27","guid":{"rendered":"https:\/\/staging.fondazionebarilla.com\/recipes-archive\/stuffed-peppers\/"},"modified":"2022-12-20T15:03:00","modified_gmt":"2022-12-20T14:03:00","slug":"stuffed-peppers","status":"publish","type":"recipes","link":"https:\/\/staging.fondazionebarilla.com\/en\/recipes-archive\/stuffed-peppers\/","title":{"rendered":"Stuffed peppers"},"content":{"rendered":"\n<p>In Mexico, chilies are widely used and cultivated in many regions. For recipes involving stuffing, the variety of chili pepper<strong><em> <\/em><\/strong>most recommended is the Poblano. This dish, a product of two different cultures, originated at the time of the Spanish conquest, when chilies were stuffed with cheese and beaten eggs and then fried. In the state of Puebla it is customary to stuff Poblano chiles with ground beef or cheese<strong>\n  <em>.<\/em>\n<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>In Mexico, chilies are widely used and cultivated in many regions. For recipes involving stuffing, the variety of chili pepper most recommended is the Poblano. This dish, a product of two different cultures, originated at the time of the Spanish conquest, when chilies were stuffed with cheese and beaten eggs and then fried. In the&#8230;<\/p>\n","protected":false},"featured_media":2360,"template":"","recipes_category":[57],"recipes_season":[],"recipes_courses":[66,65],"recipes_environmental_impact":[33],"recipes_geographic_area":[74],"recipes_kcal":[78],"class_list":["post-2618","recipes","type-recipes","status-publish","has-post-thumbnail","hentry","recipes_category-recipes-from-the-world"],"acf":[],"_links":{"self":[{"href":"https:\/\/staging.fondazionebarilla.com\/en\/wp-json\/wp\/v2\/recipes\/2618","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/staging.fondazionebarilla.com\/en\/wp-json\/wp\/v2\/recipes"}],"about":[{"href":"https:\/\/staging.fondazionebarilla.com\/en\/wp-json\/wp\/v2\/types\/recipes"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/staging.fondazionebarilla.com\/en\/wp-json\/wp\/v2\/media\/2360"}],"wp:attachment":[{"href":"https:\/\/staging.fondazionebarilla.com\/en\/wp-json\/wp\/v2\/media?parent=2618"}],"wp:term":[{"taxonomy":"recipes_category","embeddable":true,"href":"https:\/\/staging.fondazionebarilla.com\/en\/wp-json\/wp\/v2\/recipes_category?post=2618"},{"taxonomy":"recipes_season","embeddable":true,"href":"https:\/\/staging.fondazionebarilla.com\/en\/wp-json\/wp\/v2\/recipes_season?post=2618"},{"taxonomy":"recipes_courses","embeddable":true,"href":"https:\/\/staging.fondazionebarilla.com\/en\/wp-json\/wp\/v2\/recipes_courses?post=2618"},{"taxonomy":"recipes_environmental_impact","embeddable":true,"href":"https:\/\/staging.fondazionebarilla.com\/en\/wp-json\/wp\/v2\/recipes_environmental_impact?post=2618"},{"taxonomy":"recipes_geographic_area","embeddable":true,"href":"https:\/\/staging.fondazionebarilla.com\/en\/wp-json\/wp\/v2\/recipes_geographic_area?post=2618"},{"taxonomy":"recipes_kcal","embeddable":true,"href":"https:\/\/staging.fondazionebarilla.com\/en\/wp-json\/wp\/v2\/recipes_kcal?post=2618"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}