{"id":2616,"date":"2022-12-12T15:09:13","date_gmt":"2022-12-12T14:09:13","guid":{"rendered":"https:\/\/staging.fondazionebarilla.com\/recipes-archive\/mole-de-olla\/"},"modified":"2022-12-20T15:03:00","modified_gmt":"2022-12-20T14:03:00","slug":"mole-de-olla","status":"publish","type":"recipes","link":"https:\/\/staging.fondazionebarilla.com\/en\/recipes-archive\/mole-de-olla\/","title":{"rendered":"Mole de olla"},"content":{"rendered":"\n<p>Widespread in the central region of Mexico, mole de olla is considered a main course. Unlike the well-known mole sauce recipe, it is rather a soup where beef and vegetables (zucchini, green beans, chayote and corn cobs) are cooked in a broth prepared with dried chilies, epazote, onion and garlic. A very versatile recipe that can be found as much on the table of great occasions as on the everyday table. It constitutes a complete meal that can be accompanied by rice or tortillas.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Widespread in the central region of Mexico, mole de olla is considered a main course. Unlike the well-known mole sauce recipe, it is rather a soup where beef and vegetables (zucchini, green beans, chayote and corn cobs) are cooked in a broth prepared with dried chilies, epazote, onion and garlic. A very versatile recipe that&#8230;<\/p>\n","protected":false},"featured_media":2340,"template":"","recipes_category":[57],"recipes_season":[],"recipes_courses":[65],"recipes_environmental_impact":[34],"recipes_geographic_area":[74],"recipes_kcal":[],"class_list":["post-2616","recipes","type-recipes","status-publish","has-post-thumbnail","hentry","recipes_category-recipes-from-the-world"],"acf":[],"_links":{"self":[{"href":"https:\/\/staging.fondazionebarilla.com\/en\/wp-json\/wp\/v2\/recipes\/2616","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/staging.fondazionebarilla.com\/en\/wp-json\/wp\/v2\/recipes"}],"about":[{"href":"https:\/\/staging.fondazionebarilla.com\/en\/wp-json\/wp\/v2\/types\/recipes"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/staging.fondazionebarilla.com\/en\/wp-json\/wp\/v2\/media\/2340"}],"wp:attachment":[{"href":"https:\/\/staging.fondazionebarilla.com\/en\/wp-json\/wp\/v2\/media?parent=2616"}],"wp:term":[{"taxonomy":"recipes_category","embeddable":true,"href":"https:\/\/staging.fondazionebarilla.com\/en\/wp-json\/wp\/v2\/recipes_category?post=2616"},{"taxonomy":"recipes_season","embeddable":true,"href":"https:\/\/staging.fondazionebarilla.com\/en\/wp-json\/wp\/v2\/recipes_season?post=2616"},{"taxonomy":"recipes_courses","embeddable":true,"href":"https:\/\/staging.fondazionebarilla.com\/en\/wp-json\/wp\/v2\/recipes_courses?post=2616"},{"taxonomy":"recipes_environmental_impact","embeddable":true,"href":"https:\/\/staging.fondazionebarilla.com\/en\/wp-json\/wp\/v2\/recipes_environmental_impact?post=2616"},{"taxonomy":"recipes_geographic_area","embeddable":true,"href":"https:\/\/staging.fondazionebarilla.com\/en\/wp-json\/wp\/v2\/recipes_geographic_area?post=2616"},{"taxonomy":"recipes_kcal","embeddable":true,"href":"https:\/\/staging.fondazionebarilla.com\/en\/wp-json\/wp\/v2\/recipes_kcal?post=2616"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}